Dutch White Asparagus with Ham, Eggs, & Melted Butter

It’s the most wonderful time of the year. Time for the White Gold, the Dutch pride; the white asparagus. These wonderful stalks of deliciousness are best somewhere between the beginning of April and the end of June. When exactly can the asparagus be harvested, completely depends on the temperature of the ground. Harsh winters make…

Traditional Dutch Pea Soup

It’s cold. It’s windy. It’s slippery. Although I am a big fan of winter, it doesn’t seem like we have any proper ones in The Netherlands anymore. Sure, it’s colder than usual, but we haven’t had a decent pack of snow in years. The last time I was able to skate on natural ice was about 3…

Sweet Sunday – Dutch Cake

I think, along with a lot of other Dutch bakers, that there has always been some confusion when it comes to the definition of cakes. See, in Holland a cake is basically what a pound cake is in the UK or the USA. However, the term “cake” in these countries is far more general, as…

Sweet Sunday – Dutch Pancakes

Oh hi there! Sorry for vanishing for more than a week! I had no creativity or motivation to do anything for my blog last week. Well, that and I was just lazy. Shame on me… But anyways, I’m back now! And I’ve got loads of ideas for the upcoming Sweet Sundays, so we’re good to…

Food Truck Festival Trek – The Hague

As you may or may not have read on my Twitter account (you can follow here if you want) I went to visit Food Truck Festival Trek in The Hague last weekend. As the name already suggests, this is a festival with food trucks. How clear can it be, right? Anyways, this was the first time that…