Ofcourse, no Christmas dinner is complete without some nice side dishes to be served. Whether it be bread, or a delicious salad.
Tag: bread
Your Favourite Recipes on Basil and Oil
To celebrate my first year of blogging, here is a list of the recipes which seem to be your favourites! What is your favourite? Do you have any recipe that you would like to see on the blog? Let me know! Maple Syrup Chocolate Cake Arancini Chocolate Chip Muffins Pink Macarons Pizza con Verdure Caprese…
F is for Foccacia with Sea Salt, Rosemary, and Olives
After visiting Capri, Emilia-Romagna & San Marino, and Sicily, we’re traveling to yet another region in Italy. It’s time to take a trip to Liguria, in the northwestern part of the boot, neighbouring France. Supposedly, the name derives from the Latin word for hearth or place of baking: focus. Which seems like a probable reason to…
E is for Even More Crostini
Crostini might just be the best thing to have ever been created. I’m not kidding. A crunchy base of bread, infused with garlic and olive oil, topped off with whatever combination of fresh ingredients you can think of. You might’ve noticed the terms bruschetta and crostini being interchanged, although technically they are different. Crostini are typically round…
Homemade Spelt Bread Rolls
Warning: this post contains some real talk, but is followed by the most amazing bread roll recipe! (And yes, you can skip to that immediately if you want, I won’t judge, there’s a lot to read, I understand) For the last couple of years, I have been having some issues with my stomach. It was…
Sweet Sunday – Chocolate Banana Bread
Never have I had a more lazy Sunday than today. Rarely have I had less motivation to do anything than today.Oh, how I love Sundays. What makes it even better? It’s Sweet Sunday! And as usual, I have a yummy recipe for you. Today, it is also incredibly easy.Basically, this bread or cake (whatever you…
Sweet Sunday – Pumpkin Bread
So unfortunately in Holland the weather is actually quite bad at the moment, lots and lots of rain. Well basically, it is as I am writing this. In my family we have this tradition that we get together annually for the weekend. Just to catch up with each other and see what’s going on in…
Panzanella
As promised in my last recipe post, here I’ll provide you with the ingredients and instructions to prepare the gorgeous, flavourful salad called Panzanella. This salad is an Italian staple dish, originally created by the poor inhabitants of Tuscany, who had to use all available ingredients to its utmost. The main ingredient, as the name…
Zucchini bread
I’m introducing an idea that I hope will please my 9(!) followers. Thank you so much for following me, guys! Appreciate it loads! So, the idea is to post recipes, facts, anything, by using the days of the week. Right now, I’ll just start doing the Sunday, which is the easiest for me to begin…