Stamppot – Mashed Potatoes with Kale and Sausage

First of all… HAPPY BIRTHDAY TO ME! Yay, I’m one year older. Again. I have got to admit, contrary to my past belief, I’m not that great at this getting older thing. Mainly because I still feel like a 9-year old sometimes. Funny story which will totally back this statement: yesterday, I accidentally took a…

Imam Bayildi – Stuffed Eggplant

Imam Bayildi is a Turkish recipe, that reminds me of those perfect days in the Mediterranean with the most beautiful dishes I’ve ever tasted. This stuffed eggplant is literally one of my favourite dishes. The easiness of the cooking process, the intense depth of the flavours, the simplicity of the ingredients; they all add up to…

Traditional Dutch Pea Soup

It’s cold. It’s windy. It’s slippery. Although I am a big fan of winter, it doesn’t seem like we have any proper ones in The Netherlands anymore. Sure, it’s colder than usual, but we haven’t had a decent pack of snow in years. The last time I was able to skate on natural ice was about 3…

Pizza con Verdure – The Easy Way

The title says it all. Although this recipe is a lot less fancy than it actually sounds in Italian. Basically, this is one of the pizzas I make after a long day of work when I’m way too tired and lazy to prepare anything. It’s not often that I use something ready made. But for…

Club Sandwich with Homemade Mayonnaise

A Club Sandwich takes me back to when I was living in London. As part of the curriculum for my study, International Hotel Management, I had to go on a traineeship abroad for 6 months. As a self-proclaimed anglophile, the choice for me was quite easy. It had to take place somewhere in the UK….

The Basics of Risotto

I’m going to Rome in April! It will be officially six whole years since my trip to the most beautiful city in the world. Six years, people, I was 16 back then. Do you realize how old I am getting? However, now I’ll definitely fit in between the ancient buildings and rich history. So to prepare…

Sweet Sunday – Homemade Granola with Nuts

First of all…. HAPPY NEW YEAR! I hope you have all had great holidays filled with lots of joy and food! Let’s kick some ass in 2015! Secondly, it’s Sweet Sunday! It has been somewhat quiet on my blog these last two weeks. I had some time off work and decided to truly relax during…

Tuna Salad for One

Whenever my parents are having dinner somewhere else, I start to panic. Because what do I eat when they’re gone and I’m home alone. Most of the times this results in me eating a sandwich or crackers. For someone with her own food blog, this might seem a bit strange. But too be honest, the…

Saint Nicholas’ Eve

Yesterday my family and I celebrated Sinterklaas. A day later than the actual holiday, which I’ve told you a little about in the last Sweet Sunday post along with a recipe for the traditional cookies we eat around this time: kruidnoten. On Pakjesavond, or Saint Nicholas’ Eve, our family has the tradition (like most other…

Sweet Sunday – Dutch Pancakes

Oh hi there! Sorry for vanishing for more than a week! I had no creativity or motivation to do anything for my blog last week. Well, that and I was just lazy. Shame on me… But anyways, I’m back now! And I’ve got loads of ideas for the upcoming Sweet Sundays, so we’re good to…

Smoked Salmon Quiche

I looooooove quiches. To me, they are the quickest, easiest, dinner to put together. Just toss in any vegetable, meat, fish, you have, and you’ll end up with a delicious hearty pie. Once you’ve mastered the basic recipe, set your mind free and be inspired by whatever ingredient you have in your fridge or cupboard….

Lasagna al Forno

I’ll just straight up say it. I am not a big fan of lasagna. I do not NOT like it, but I don’t particularly love it. To some of you this might seem strange, as I have just confessed my undying love for pasta in the previous hearty post. However, I finally found out why…