Okay, so this meatloaf is not really an Arabic meatloaf. I have yet to see a Middle Eastern person to make a meatloaf. However, I love the flavours of the Arabic kitchen, and I love meatloaf. Besides, meatloaf is basically one giant meatball, and every cuisine has that. So, by combining the best of both…
Category: Cuisines
Bulgursalad with Fresh Vegetables
Back in Holland! I had a lovely time in Greece, and am currently working on a post to tell you all about it. So stay tuned! Honestly, I am absolutely addicted to salads. They are so easy, filling, and you can basically put everything in it that you have left in the kitchen. I am…
Bruschetta
Have you ever fallen completely in love with an ingredient? It caught your eye, and didn’t let go? No? Me neither. Until I came across these beauties. It was love at first sight. I have fallen head over heels in love with these stunning tomatoes. Ever since I bought them, I have been staring at them,…
Panzanella
As promised in my last recipe post, here I’ll provide you with the ingredients and instructions to prepare the gorgeous, flavourful salad called Panzanella. This salad is an Italian staple dish, originally created by the poor inhabitants of Tuscany, who had to use all available ingredients to its utmost. The main ingredient, as the name…
Basil and Oil 