D is for Dining in Italy

There is quite an art to dining in Italy. And I mean dining in the formal sense, so not just a meal that you quickly prepare and eat after a long day at work,  but an actual sit-down, take-your-time dinner, for celebratory reasons or when dining out with friends. In Italy it’s not just starter, main,…

Sweet Sunday – Classic Tiramisu

For a recipe that is so globally known to be an Italian staple dish, Tiramisu is actually a relatively new creation. It has been invented in the 1960’s, although there is still debate on the location and the creator. Nevertheless, it has quickly become a classic dessert in Italy.  Originally, Tiramisu did not include Marsala or…